Barry Callebaut AG engages in the manufacture and trade of cocoa, chocolate, and confectionery products. The company is headquartered in Zurich, Zuerich and currently employs 13,138 full-time employees. The firm produces cocoa, chocolate and confectionery products for the food industry, from industrial food manufacturers to artisanal and professional users of chocolate, such as chocolatiers, pastry chefs, bakers, hotels, restaurants or caterer. Its manufacturing process involves all stages of the cocoa and chocolate value chain from the sourcing of raw materials to the delivery of the finished products. The Company’s global activities are divided into four geographic-based segments: Global Cocoa, Europe, Americas, and Asia Pacific. The firm operates more than 50 chocolate and cocoa factories, and is present in over 30 countries. The firm operates Nyonkopa, a licensed buying company based in Ghana, as a subsidiary.
최신 재무제표(Form-10K)에 따르면, Barry Callebaut AG의 총 자산은 $12,643이며, 순이익입니다.
BRRLY의 주요 재무 비율은 무엇인가요?
Barry Callebaut AG의 유동비율은 1.26이고, 순이익률은 1.25, 주당 매출은 $2,691.46입니다.
Barry Callebaut AG의 매출은 부문 또는 지역별로 어떻게 나뉘나요?
Barry Callebaut AG 주요 수익원은 Food Manufacturers이며, 최신 수익 발표에서 수익은 5,854,381,000입니다. 지역별로는 Rest of World이 Barry Callebaut AG의 주요 시장이며, 수익은 4,213,611,000입니다.